ukusdoma

excellent potato salad, that is usually prepared with roasted or fried freshwater fish  

when you say deviled egg, for me it's egg stuffed with egg yolk, mayonnaise and parsley leaves ,

this is an old great recipe for cake with plums, we can use fresh plums in season, but also is fine when made with frozen plums from the freezer, the dough  is with yeast but we work immediately and do not need to wait to rise

for an old fashioned potato soup you need:

this is my modified version of a dishe from Transylvania called lucskos káposzta (wet cabbage)