old fashioned potato soup - krompir čorba po bakinom receptu

for an old fashioned potato soup you need:

1 tablespoons oil

2 tablespoons flour

1 small tablespoon Cayenne red peppers

1 onion

1 carrot

1 parsley

1 larger potato

some celery leaves

1 dl milk

some sour cream

preparation:

heat the oil and

fry 2 tablespoons flour,

remove from heat and

add red peppers,

mix,

put back to the fire and

add about 1.5 l of cold water,

add carrots ane parsley cuted to rings,

cuted onions and

potatoes cuted into cubes,

celry leaves,

let boil the soup, and then lower the fire, than

on low heat, with occasional mixing, cook about 1-1.5 hour, 

at the end add 1 dl milk,

serve warm in a plate with a teaspoon of sour cream.

za starinsku krompir čorbu potrebno je

1 kašike ulja

2 kašike brašna

1 manja kašika aleve crvene paprike

1 luk

1 šargarepa

1 zelen

1 veći krompir

malo celerovog lišća

1 dl mleka

malo pavlake

priprema:

zagrejemo ulje i

na njemu ispržimo 2 kašike brašna,

skinemo sa vatre i

dodamo crvene paprike, promešamo,

vratimo na vatru i dodamo oko 1,5 l hladne vode,

dodamo na kolutiće izrezanu šargarepu,

izrezan luk i

na kocke izrezani krompir,

celerovo lišće,

pustimo da čorba uzavri  - pazite da ne izleti jer ima brašna, i

tada smanjimo vatru, te

na laganoj vatri uz povremeno mešanje kuvamo oko 1 -1,5  sat,

kada je čorba gotova dodamo 1 dl mleka,

služimo toplo u tanjiru u koji smo stavili 1 kašičicu pavlake